Pasar Malam Behind Restaurant 777, Tun Aminah

Going to the pasar malam there again to eat something nice...
FYI, the pasar malam is operating on saturday night...

This time i went to try the 'Jui Keuh' as recommended by my coursemate, Tzi Hang...
But i dun think that it is nice...
the Kueh itself dun have 'cute' texture when u bite it, it's very flaccid...
but the ingredient for the top which is "chai pu" is nice...
It is cost RM0.60 one piece...

After then went to eat the asam laksa and the cendol again...
hehe...
We can add the prawn paste into the asam laksa as many as we want...
the asam laksa... RM3.50



















Cendol... RM1.50




















Then the next mission is go to buy the 'Yim Kuk Kai'...
this time we manage to buy it...
Here it is...
Still wrap inside the paper...




















After tear off the paper, this is how the chicken look like...




















Overall taste not bad, as we can taste the freshness of the chicken naturally without any other flavoring except the salt used to steam it...
It cost Rm 4 for quater thigh part...

After finish turn one round...
We back to the restaurant to try some food there...
The oyster egg...
The oyster is really big...
Look nice right...
But the reality is not...



















Then this is Claypot Chicken rice....
Also not nice.... :(




















Hehe...
I'm personally think that the quality of other food here also 'expected' d...
Will introduce a nice claypot chicken rice at kulai to all if i go to that place again...
Bye...